A2

milk

THE ALTERNATIVE CHOICE

What is A2 Milk?

Our pure A2 milk comes from our cows that naturally produce milk with the A2 version of beta-casein, rather than the A1 version of the protein, which can impact the digestive system.

BY DEFINITION | A2 is cows milk that contains only the A2 type of beta-casein protein rather than the more common A1 protein found in a majority of milk.  

ENJOY MILK AGAIN

Some have given up milk due to digestive problems or lactose intolerance, but those issues tend to disappear when people drink A2 milk. 


A1 and A2 proteins affect the body differently. When A1 protein is digested in the small intestine, it produces a peptide called beta-casomorphin-7 (BCM-7). The intestines absorb BCM-7, and it then passes into the blood.  The structure of A2 protein is more comparable to human breast milk, as well as milk from goats, sheep, and buffalo.

Why try A2 Milk?

We test the DNA of our cows by using a hair sample, to ensure the animals only produce milk that contains A2 protein. You can see each of our A2 producing cows down below. Click on the cow to be linked to their profile. On the right hand side will show the A2A2 genetic testing.

We have a voluntary milking system which means the cows can milk themselves when they want. We have installed an A2 Milk line so when a cow goes into milk, and is identified as an A2A2 cow, the milk is segregated and run through a separate milk line and flows into a separate A2 milk tank so that the milk never comes into contact with milk from a cow with A1 protein. This way we can ensure the highest quality and offer the only 100% A2 Milk in Ontario.

With the same great taste as our current products, we invite you to enjoy milk again.

We look forward to you trying our A2 Product Line!

FULLY TESTED &GUARANTEED

We test the DNA of our cows by using a hair sample, to ensure the animals only produce milk that contains A2 protein. You can see each of our A2 producing cows down below. Click on the cow to be linked to their profile. On the right hand side will show the A2A2 genetic testing.

We have a voluntary milking system which means the cows can milk themselves when they want. We have installed an A2 Milk line so when a cow goes into milk, and is identified as an A2A2 cow, the milk is segregated and run through a separate milk line and flows into a separate A2 milk tank so that the milk never comes into contact with milk from a cow with A1 protein. This way we can ensure the highest quality and offer the only 100% A2 Milk in Ontario.

With the same great taste as our current products, we invite you to enjoy milk again.

We look forward to you trying our A2 Product Line!

Only 100% A2 Protein

FIND A2 MILK

 
Check out our locator map here:
We always suggest giving the store a call to ensure it is in stock. If not, just ask for it and we can deliver

MEET OUR A2 HERD

ALYSSA
A2 Milk
IZZ
A2 Milk
ASHBY
A2 Milk
MALLORY
A2 Milk
PORSCHE
A2 Milk
AVERY
A2 Milk
ROSLINE
A2 Milk
MERCY
A2 Milk
ABBOT
A2 Milk
AMELIA
A2 Milk
ANNEX
A2 Milk
ADORA
A2 Milk
ASHTON
A2 Milk
MICKY
A2 Milk
MAR
A2 Milk
Show More

USEFUL RESOURCES

KEITH WOODFORD

A1 BETA CASEIN & TYPE 1 DIABETES

B-CASOMORPHINS-7 IN INFANTS

REVIEW OF THE POTENTIAL HEALTH IMPACT OF Β-CASOMORPHINS AND RELATED PEPTIDES 1

POLYMORPHISM OF BOVINE BETA-CASEIN AND ITS POTENTIAL EFFECT ON HUMAN HEALTH

ADDRESS

 

4316 RR#2 LORETTO

ONTARIO CANADA

LOG 1L0

CONTACT

 

office@sheldoncreekdairy.ca

Tel:705-434-0404

 

HOURS

 

OPEN DAILY

10AM-6PM

MAILING LIST

"We would like to thank our funding partners at the Greenbelt Fund for investing in a robotic milking system for the development and launch of A2 milk products.

 

The Greenbelt Fund delivers support to farmers and local food leaders to ensure more of the good things that grow in Ontario are being served and distributed through our public institutions, retail and foodservice markets. Helping to overcome challenges and support economic growth, the Fund’s goal is to create systemic change to permanently increase the amount of local food consumed in the province through grants, education, policy and networking initiatives."